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Chinese tea
China has an enormous lead over other tea powers. Thousands of years of cultivation, harvesting and processing of tea leaves by the third largest country on the planet are reflected in their perfect appearance, taste and aroma. Chinese green, black, white, yellow and blue-green tea as well as Pu… view all
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Mysterious Mango – Green Tea
China Gunpowder First Grade – Organic Green Tea
Earl Grey – Green Tea
Burdock Root (Arctium Lappa) – Herb
White Monkey – Green Tea
Pu Erh Velvet Kiss
Masala Green – Green Tea
Lemon Gunpowder – Green Tea
Heady Cherry – Green Tea
Chia-Goji – Green Tea
Dragon of Luck – Organic Green Tea
Fog Tea – Organic Green Tea
Golden Monkey – Black Tea
Golden Yunnan – Black Tea
Redcurrant-Strawberry – White Tea
Delicate Cherry – White Tea
Pu Erh Mini Tuo Cha Gold Premium
China Bancha – Organic Green Tea
Pu Erh Rummy Cherries
Magic Temple – Green Tea
Golden Yunnan Superior – Organic Black Tea
Lion's Mane (Hericium Erinaceus) – Organic Mushroom Powder
Mojito – Green Tea
China Pu Erh Mini Beeng Cha – 9g
Chinese tea
China has an enormous lead over other tea powers. Thousands of years of cultivation, harvesting and processing of tea leaves by the third largest country on the planet are reflected in their perfect appearance, taste and aroma. Chinese green, black, white, yellow and blue-green tea as well as Pu Erh or moulded and blooming tea, is famous globally.
In China, many rituals accompany tea gardens, their maintenance, the harvesting of the leaves, the production of tea and the preparation of the beverage. Tea has become embedded in art, calligraphy, music and literature. It is associated with many legends as well.
It has gained its form and continues to enrich the culture not only of the Chinese people but of all nations. It is the elixir of life, relieving the body of fatigue and the mind of sadness. The close association between China and tea is evidenced by the word tea itself - Ccha in Chinese. And where did tea come from? From China! The min dialect refers to tea with the word ''te''. Chinese tea production fluctuates, of course. We can get an idea of the amount that the "Land of the Center of the World" supplies tea lovers each year from 2010 data - at that time, China accounted for 79 % of the world's green tea production. The way tea is labelled is also intriguing. The country has introduced numerical standards in which a lower number describes a higher quality tea.
Of course, it is not always possible to maintain the system. The most famous provinces from which China's rare tea comes include Yunnan, Zhejiang, Anhui, Sichuan, Fujian, Jiangsu, and Guandong.
