Golden Yunnan Superior – Organic Black Tea
The most organic to ever organic. Tea from the mountainous province of Yunnan is easily a seasonal hit. Grown in the cradle of the world-famous Chinese tea, it has not come into contact with industrial fertilizers or polluted waters and has been tended exclusively by gentle hands of the locals. An exceptional tea which is as smooth as velvet!
Shipping methods
| Nizozemská pošta HD - zásilkovna | Delivered by 23. 7. | 1,00 € |
|---|---|---|
 DHL |
Delivered by 23. 7. | 4,90 € |
Ingredients
100 % Black tea GOLDEN YUNNAN SUPERIOR BIOBrew & Taste
Organic Golden Yunnan superior has a dark infusion and an aromatic, even spicy taste. Those distinguish it from other black teas. In addition to that, the tea is smooth and simply delicious. It will be enjoyed by both tea specialists and common consumers.
Origins
China's Yunnan province lies on the border with Vietnam. The mild climate, an altitude of around 1,500m and the unique care of the tea gardens create ideal conditions for making the finest tea varieties in the world.
Golden Yunnan Superior is proof of this. The tea bushes have not come into contact with industrially produced fertilizers and other chemicals. The leaves are therefore free of heavy metals and their residues. The tea is pure and organic.
Organic Golden Yunnan Superior is harvested in autumn when the tea leaves have the greatest strength. They are picked exclusively by hand and transported in large baskets to the processing factory. There they are spread out on grates and left to wilt. Then they are rolled and therefore release the cell juice, which triggers the oxidation of the enzymes.
The natural chemical reaction under high humidity and temperature is strictly monitored. It determines the quality of the tea.
Finally, the tea is dried, sorted out, packed and exported. The resulting tea has a beautiful texture – long, dark, twisted leaves lighten the yellow leaf buds. Golden Yunnan can also be found on the market as ''Dian Hong''.
Benefits of ingredients:
Tea packaging preview
We pack our teas in a strong, zip-lock aluminum packet which allows you to easily re-seal its contents. This container protects the quality of the tea against humidity, light or foreign odors, all of which could noticeably affect the quality of the brew.
Preparation
100 °C
|
3-5 minutes
|
1 teaspoon for 150-200 ml
|
Instructions for preparation
Pour 150-200ml of boiled water (100°C) per 1 teaspoon of tea.
When brewing in a teapot add 1 extra teaspoon.
Covered, let steep for 3-5 minutes, then remove the strainer.
Most popular accessories for this product
Paper Filter M for Cups & Teapots
Tea Infuser – Medium
Tea Infuser – Large
Paper Filter – Small, 100pcs
Cotton infuser M - 1 piece
Paper Filter – Large, 100pcs
Tea Thermometer + Wooden Case
Oriental Teapot with Strainer – 900ml
Floral Teapot with Strainer II – 900ml
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