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Green legendary teas
There are perhaps no teas that are as legendary as the green ones. Unique varieties from traditional tea gardens continue to prove their quality even after hundreds of years. They still find their customers because they are in great demand. Choose yours from the legendary green teas. They will… view all
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Japan Matcha Uguisu – Organic Green Tea
Matcha may sound simple, but just look around at how many varieties there are. Each tastes different, each was made for a different purpose. And this Organic Matcha Japan Uguisu is one of the exclusive tea powders designed for ceremonies. Its unique, delicate and sweet flavor is best savored through long, quiet sipping. Perhaps your thoughts will drift to the tea gardens of Shizuoka, a place full of greenery and silence.
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Long Zhu Jasmine – Green Tea
Queen of green teas in the highest quality! This wonderful tea, praised by many poets, is one of the classics that never disappoints. The production of tiny tea beads with the gracious fragrance of white jasmine flowers is handled with utmost care. The nimble fingers of Chinese farmers gently wrap them with practiced movements and then place fresh jasmine buds between them. The tea takes in their aroma like a sponge...
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Japan Gyokuro Hisui – Organic Green Tea
The mountainous island of Kyushu is famous for Japan's most active volcano, hot springs and rich history, as well as its extensive tea gardens. For centuries, they have given the world leaves of perfect purity and exquisite aromas and flavors. Japan Gyokuro in organic quality is one of the most exclusive. It grows in the shade of reed mats to make it as delicate, mild, and refreshingly sweet as possible. This tea is also known as Jade Dew.
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Japan Miyazaki Organic Gyokuro
Organic king from shaded Japanese tea gardens. A green tea full of refined taste that will completely captivate you with its delicacy and yet distinctive intensity. Thanks to its vibrant color, it has earned the name jade tear and the overall impression can be felt with all your senses. Gyokuro is considered one of the best Japanese teas that's reserved for only the most esteemed guests, and Gyokuro Miyazaki is one of these unique treats.
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Long Zhu – Green Tea
Heat up a glass teapot, add your Long Zhu Green pearls and watch them rise to the surface, develop into petals and slowly and gently sink back to the bottom. It's such a relaxing experience. When the drink infuses and blooms, it's time to taste it. The unique tea from the high mountains is processed exclusively by hand and with great care. And it shows!
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Japan Kukicha – Organic Green Tea
Von Goethe said "see Naples and die". But we'll take the liberty of changing it to "see Japanese Naples and have tea". That's what they call the Japanese green tea lover's paradise, Kagoshima Prefecture. The kukicha there is legendary, but when it comes from organic plantations of small growers, you are in for a real rarity among teas with a perfect taste.
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Jade Green Eyes Jasmine – Green Tea
So much jasmine! Gentle green buds and leaves shaped into "dragon eyes" scented with fragrant white flowers. Chinese jasmine tea is rightly one of the most popular delicacies. It's loved by world-class tea connoisseurs and casual consumers alike. The aroma and taste of jasmine banishes all gloom and lingers long after your cup is empty.
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Japan Matcha Hana – Organic Green Tea
Fall under its green spell. Organic Matcha Hana is a premium green tea from the famous volcanic island full of fertile soil and clean air. Local tea gardens produce smooth, harmonic teas with vibrant aromas and delicious flavors, such as this matcha. The leaves were harvested in autumn to bring you the fullest, most varied experience.
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China Fujian Jasmine Pi Lo Chun – Green Tea
In the grip of the mountains and the ocean, the first leaves of spring have grown, perfect for a tea of the highest quality. Pi Lo Chun is extraordinary in its own right, but when it is still scented with jasmine, even just opening a package of this treasure becomes an experience. The intoxicating aroma is the perfect companion for the remarkable dance of the tiny spirals of leaves and the exquisite taste of the brew.
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China Lung Ching – Organic Green Tea
Flavor as deep as a well and as strong as a dragon. Lung Ching, as the original name goes, is considered by many to be the king of Chinese green teas. It is still served in the highest quality to dignitaries at state gatherings or given as a precious gift to express the deepest respect to friends and family. So sit in your favorite armchair, make yourself comfortable and peer down the mythical Dragon's Well.
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Japan Kagoshima Kabusecha – Organic Green Tea
The interplay of sun and shade. This tea has been shaded with kabuse mats for several days before harvesting to accumulate as many sweet and delicate buttery notes in their leaves as possible. Japanese tea lovers know that it is the subtle use of light and shade when growing tea plants that can make all the difference and this premium kabusecha is a shining example.
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China Yunnan Wild Tea Buds – Green Tea
Forget the sleek plantations with rows of manicured tea trees for once. For a true and extremely rare treasure, you must head to the cradle of Chinese teas – the Yunnan region. There, in the middle of the forest, wild tea trees are hidden and the infusion made from them is nothing but the best.
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Japan Yabukita Sencha – Green Tea
Few can boast that their work has completely changed the tea mastery of the Land of the Rising Sun. A man named Sugiyama Hikosaburo and his Yabukita tea tree cultivar have done it, and thanks to him we can enjoy the perfect play of flavors in every cup of this unique variety of green tea.
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Japan Gyokuro Asahi - green tea
Rare gyokuro from Kagoshima Province will captivate you with a smooth taste full of unparalleled umami. It is light, delicate and refined. Connoisseurs call it the most beautiful dewdrop because it recalls the splendour of wild forests and the scent of a fresh morning. The word Asahi in the name refers to a special cultivar of tea trees that grew shaded to impart a unique aroma and wonderful flavor to their leaves.
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Japan Shizuoka Gabalong – Organic Green Tea
The diverse world of green teas from the Land of the Rising Sun continues to surprise. Taste the beverage that perfectly combines traditional mastery in producing the finest tea leaves and a careful scientific approach. In short, Japanese Gabalong tea is good for the body, soul and most importantly your palate.
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Japan Kabuse Sencha Asamushi – Organic Green Tea
This is something special! A rare Japanese tea that will delight you with its sweetness, delicacy and a light trace of nuts in the finish. Asamushi teas gain their delicacy and specific flavor as they're steeped very briefly while still on the plantation. Taste the harvest of the organic Kyushu Island farm. This tea can be prepared hot or cold, each variation it will be wonderful in a different way.
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Organic Japan Matcha Nishio – Green Tea
Matcha from the Nishio region, located in the famous Aichi prefecture of Japan, is synonymous with subtlety and elegance. This vibrantly green powder will charm you at first sight and the taste will envelop you in sweet umami without a single hint of bitterness. Indulge in top quality matcha that's been powdered using the traditional stone mills. Perfect for tea rituals as well as modern lattes or trending desserts.
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China Anji Bai Cha Mao Feng – Green Tea
Beautiful to look at, wonderful to savor. The petals of Chinese Anji Bai Cha Mao Feng look like delicate lace and turn into a floral, sweet beverage when brewed. In short, this green tea is defined by delicacy and lightness. We can expect only the best from the traditional tea gardens of Zhejiang Province.
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Sencha Kariban First Flush – Organic Green Tea
Not only does it taste luxurious, it's also organic. A tea from a Japanese garden located on the island of Kyushu is one to remember. Or don't, because you should taste it first. You will be fascinated by its lightness and an attractive floral line with underlying notes of lilies and orchids. One more piece of advice: try it both hot and cold. This tea is worth the effort.
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Japan Sencha Fukamushi-Cha – Organic Green Tea
Forget everything you know about Japanese green teas. You think sencha has to be astringent with grassy or even fishy overtones? Then you haven't tasted this steamed sencha fukamushi-cha, which is more like gyukuro or kabusecha. The leaves from tea plants grown under organic farming will leave no doubt that you are sipping a truly exceptional tea. The farmers of Kagoshima Prefecture simply have an eye for green tea.
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Organic Kagoshima Premium Select Matcha – Green Tea
This ceremonial matcha from the Kagoshima region is like spring fog covering the hills of tea gardens – subtle, calm yet intense. The Okumidori cultivar, harvested at the tail end of May 2025, brings forth tea powder with a silky texture, vibrant emerald color, and an incredibly sweet umami. It’s a tea for those moments when you just want to slow down, focus, and enjoy the best of Japan.
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Japan Kamairicha – Organic Green Tea
Tea leaves in a pan? In the case of this unique kamairicha green tea, definitely. What's more, the use of a heavy iron pan in the process is the alpha and omega here. The so-called "Chinese method" or roasting the leaves using dry heat is very rare across Japan today. And kamairicha itself is a real rarity – some sources say it accounts for just 1% of Japan's total production.
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Jade Eyes – Green Tea
Another beautiful tea from the hills of Fujian, China! The green leaves full of silvery tips rolled into the shape of "dragon eyes" will be appreciated by both lovers of the classics and explorers of new flavors. Jade Eyes Green will offer them a subtle, light, refreshing experience with a lovely sweetness. And also an opportunity to throw away your worries for a while and let yourself be carried far, far away...
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Organic Kirishima Master Grand Reserve Matcha – Green Tea
Imagine a tea that can guide you through the mysterious paths of the Japanese mountains. Organic, finely powdered Kirishima Matcha Master Grand Reserve will be your gateway, and the whisked tea your bridge. You’ll discover hundreds of eyes watching the budding tea leaves, hear dozens of breaths in the air, feel the fog, forest, and the aroma of wet soil. Just like the Nishi family; farmers who delve daily into the vast tea garden. To understand its needs, they tuned into the…
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Green legendary teas
There are perhaps no teas that are as legendary as the green ones. Unique varieties from traditional tea gardens continue to prove their quality even after hundreds of years. They still find their customers because they are in great demand. Choose yours from the legendary green teas. They will delight you with their umami taste and caress you with their attractive aroma.
