Lime – Rooibos
Delicious indeed! Rooibos Lime is a bestseller among refreshing non-caffeinated drinks. And not just for us, but especially for the many adults and children who have taken a liking to it. It warms up frosty athletes after skiing, and is a great refresher on holidays in the country. Whether you try it hot or iced, you will always enjoy it.
Shipping methods
| Nizozemská pošta HD - zásilkovna | Delivered by 16. 7. | 1,00 € |
|---|---|---|
 DHL |
Delivered by 16. 7. | 4,90 € |
Ingredients
90 % Rooibos, Lemon granulate (glucose syrup, citric acid concentrate, sweetened apricots), Orange peel, 2 % Lemongrass, Natural aromaBrew & Taste
Rooibos tea infusions are usually a beautiful copper color. This one is no exception. Lime rooibos is tempting you to get a taste from the very first moment. Its aroma is also exquisitely appealing. Lemon and orange play a major role in it. Of course, they are also reflected in the taste, which is refreshing, exotic and very delicious.
Rooibos does not contain caffeine, so it is really suitable for supplementing the drinking regime of young children, pregnant and nursing women and, in short, anyone who wants to feel good and look great. Try Rooibos Lime as an iced tea. It's perfectly refreshing and offers new and novel flavors compared to hot tea.
Origins
This "tea" does not come from the Chinese tea tree, as we are used to with black, green and white teas, and it did not grow in the tea gardens of Japan nor China. It is harvested from Cape tea trees, which grow in a very limited area in South Africa, north of Cape Town, in the Cederberg region. It cannot be grown elsewhere. The famous mountain area where the so-called redbush grows has special natural conditions not found anywhere else in the world. It has long, thin twigs and small, green, needle-like leaves. Whole twigs are cut, usually at forearm's lenghth. They are transported to certified production lines where they are chopped into approximately 5mm pieces. The tea is then heaped into large piles and left to the natural fermentation process. After 8-24 hours, the piles are spread out and the rooibos dries in direct sunlight. At this point, it is no longer green, but mahogany-copper. Rooibos comes to the world market in two varieties – as Supergrade (powdered, for use in teabags) and Choicegrade (chopped, for brewing in a teapot).
We have selected the fruits and herbs in Rooibos Lime tea with the highest quality in mind. Therefore, they come from verified EU suppliers who take extra care in the selection of ingredients, their processing, storage and transport.
We have also added a few drops of natural flavoring. It gives the tea a more balanced flavor and aroma that lasts a long time. And don't worry – natural flavoring contains no synthetics! It does not irritate the stomach nor give you heartburn or acidify the body.
Iced rooibos recipe
- Add 4 tablespoons of rooibos per 500ml of boiled water (100°C). Stronger tea is required, as it will be watered down with ice.
- Brew for 5-8 minutes.
- Get a 1l heat-resistant jug or teapot.
- Fill halfway with ice cubes and immediately pour the tea over them.
You can add preserved or fresh fruit to the bottom of the jug.
Benefits of ingredients:
Tea packaging preview
We pack our teas in a strong, zip-lock aluminum packet which allows you to easily re-seal its contents. This container protects the quality of the tea against humidity, light or foreign odors, all of which could noticeably affect the quality of the brew.
Preparation
100 °C
|
8 minutes
|
1 teaspoon for 150-200 ml
|
Instructions for preparation
Pour 150-200ml of boiled water (100°C) per 1 teaspoon of rooibos.
When brewing in a teapot add 1 extra teaspoon.
Covered, let steep for 8 minutes, then remove the strainer.
| Energy value: | 4 kJ / 1 kcal |
| Fats: | 0 g |
| of which saturated: | 0 g |
| Carbohydrates: | 0.3 g |
| of which sugars: | 0.3 g |
| Proteins: | 0 g |
| Salt: | 0 g |
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