Green Barley BIO – Powder
Be young and fresh! Give your body antioxidants, vitamins and minerals. You can do it with two teaspoons of green barley a day. While this superfood cannot guarantee you 100 years of vitality, it can help your body kick-start natural processes. Green barley from our Manuthecary is also purely natural – no artificial flavors, colors nor fillers.
Shipping methods
| Nizozemská pošta HD - zásilkovna | Delivered by 23. 7. | 1,00 € |
|---|---|---|
 DHL |
Delivered by 23. 7. | 4,90 € |
Ingredients
100 % Organic green barleyBrew & Taste
Green barley brew is a light green color. It tastes very distinct, herbal and sweet. It is used directly in drinks or dishes, but because the powder is ground from leaves, it does not dissolve completely.
Origins
Because barley (Hordeum) is one of the traditional crops of Europe, we also choose European specialists to source it from. However, we would add that the use of barley in prehistoric times is also documented in Africa and Asia. It is probably from there that barley came to us 5,000 years ago.
This well-known agricultural crop of the leguminosae family comprises of 25 wild species and 1 cultivated one: barley (Hordeum vulgare). It is an annual or perennial plant and produces grains.
Barley was one of the first domesticated crops. The earliest evidence of its cultivation dates back to 8,500BC. Hunters and gatherers in the Paleolithic era planted it around the oldest settlements in northern Syria, Iran and Jordan. Later, barley was even used as currency, given religious or ritual significance, and in ancient Greece it was one of the special foods of gladiators.
But back to yooung green barley. It's nothing more than an early stage of this crop. Its young leaves have significantly positive effects on human health. So-called green foods or superfoods, which include young barley along with spirulina, chlorella and young wheat, contain important nutrients needed for the proper functioning of all organs. And because young barley tastes pleasant and is safe to eat in larger quantities, it has literally become a bestseller in recent years.
In most cases, green (young) barley is sold in the form of extracts or pills. In this case, it often has additives that give it flavor, color and shape.
Our green barley powder is entirely natural. It is created by grinding barley plants grown under strict conditions without pesticides. It does not dissolve in beverages, but on the other hand, when you use it, you can be sure that you are getting a 100% natural product.
Benefits of ingredients:
Herb packaging preview
We pack our herbs in a strong, zip-lock aluminum packet which allows you to easily re-seal its contents. Thanks to the hermetic seal, the herbs are protected against humidity, light and foreign odors, all of which could noticeably affect the quality of the brew and the herb itself.
Instructions for preparation
Add a teaspoon of green barley into a lukewarm drink (juice, water) and stir.
Use 2-3 times a day.
| Energy value: | 1262 kJ/302 kcal |
| Fats: | 6,4 g |
| of which saturated: | 3,3 g |
| Carbohydrates: | 12,2 g |
| of which sugars: | 3,3 g |
| Proteins: | 26,6 g |
| Salt: | 1,4 g |
| Fibre: | 39,3 g |
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