Good Night's Sleep – Herbal Infusion
Extremely interesting taste and no less remarkable abilities. Good Night's Sleep tea can offer something to anyone. This pumpkin-lemon drink can evoke the most magical dreams if you brew it an hour or two before you go to bed. Take in its aroma, then slowly take a few sips... Feel your eyes closing? You're ready for a good night's sleep!
Shipping methods
| Nizozemská pošta HD - zásilkovna | Delivered by 23. 7. | 1,00 € |
|---|---|---|
 DHL |
Delivered by 23. 7. | 4,90 € |
Ingredients
Apricot leaves, Heather flowers, Peppermint, Chamomile, Orange tree flower, Blackcurrant leaves, Natural aromaBrew & Taste
Good Night's Sleep herbal tea has a light yellow color and a delicate, herbal aroma. The taste can be described as lemony with a hint of pumpkin flavor, it's sweet and harmonious.
Origins
To put together Good Night's Sleep, we reached for well-established European herbs and fruits. All but the orange blossom are very familiar to Central Europeans. They were used by old folk healers and their extracts are still considered beneficial today.
Lemon balm and marigold belong to the arsenal of all folk healers. Lemon balm can be found in central Europe and Asia Minor, where it grows in sunny and sheltered places.
Heather does not appear very often in teas. We made an exception and happily used the fragrant sprigs of this forest shrub. Why? For one, they're said to bring good luck, and also they smell really nice.
Mint, one of the most famous plants, can be found in Eurasia, North and South America, New Zealand and Australia. The perennial with hairy, menthol-scented leaves is often grown in gardens or balconies in many varieties.
Chamomile grows in Europe, Asia, Australia and North America. It's an unpretentious annual herb that's very popular for its flowers.
Benefits of ingredients:
Tea packaging preview
We pack our teas in a strong, zip-lock aluminum packet which allows you to easily re-seal its contents. This container protects the quality of the tea against humidity, light or foreign odors, all of which could noticeably affect the quality of the brew.
Preparation
100 °C
|
8-10 minutes
|
1 teaspoon for 150-200 ml
|
Instructions for preparation
Pour 150-200ml of boiled water (100°C) per 1 teaspoon of tea.
When brewing in a teapot add 1 extra teaspoon.
Covered, let steep for 8-10 minutes, then remove the strainer.
| Energy value: | 4 kJ / 2 kcal |
| Fats: | 0.1 g |
| of which saturated: | 0.1 g |
| Carbohydrates: | 0.1 g |
| of which sugars: | 0.1 g |
| Proteins: | 0.1 g |
| Salt: | 0.01 g |
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