China Yunnan TGFOP – Black Tea
Although China is known for green tea, the "Land in the Middle" ranks among the top of the world's black tea producers. This Yunnan classic can take on any renowned black tea. China Yunnan FOP Golden Tipped is a premium tea with a large leaf and golden tips. Its malty and slightly spicy flavor is alluring to most.
Shipping methods
| Nizozemská pošta HD - zásilkovna | Delivered by 15. 10. | 1,00 € |
|---|---|---|
 DHL |
Delivered by 15. 10. | 4,90 € |
Ingredients
100 % Black tea China YUNNAN FOP GOLDEN TIPPEDBrew & Taste
This black tea has an excellent, distinctly sweet taste and a strong, pleasant aroma. After sipping it, you can taste its natural freshness with a slight astringency and a subtle spiciness. The infusion is dark orange and clear.
Origins
Yunnan is a southwestern Chinese province located on the border with Vietnam. It is famous for its excellent green teas and has been producing superior varieties of black tea since the mid-20th century. It is rich in natural resources, and its nature is the most diverse in China. The altitude can vary, Yunnan has both deep valleys and high mountains. The climate is pleasant, influenced by the Pacific and Indian Oceans. Although the growing season in the province is long, the rugged terrain gives only little arable land.
Therefore, even tea gardens make use of every inch. The harvesting of shoots and the finest first leaves is mostly still done by hand. Large farms use machines, but Chinese farmers trust the traditional method. When the leaves are plucked by women, they are left to wilt and then rolled. This damages the cellular structures and releases the juice for natural enzyme oxidation. This process fundamentally changes the aroma and flavor of the tea. The green leaves become dark brown and very aromatic. The whole process is strictly monitored. High humidity and temperature are needed to ensure its quality. Drying is either by warm air or in large pans.
Benefits of ingredients:
Tea packaging preview
We pack our teas in a strong, zip-lock aluminum packet which allows you to easily re-seal its contents. This container protects the quality of the tea against humidity, light or foreign odors, all of which could noticeably affect the quality of the brew.
Preparation
100 °C
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3-5 minutes
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1 teaspoon for 150-200 ml
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Instructions for preparation
Pour 150-200ml of boiled water (100°C) per 1 teaspoon of tea.
When brewing in a teapot add 1 extra teaspoon.
Covered, let steep for 3-5 minutes, then remove the strainer.
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