Refreshing Ginger – Herbal Infusion
A ginger tea with large, juicy pieces of fruit is guaranteed to get your attention. Other than the delicious flavor, you'll be greeted with a range of vitamins and antioxidants which can help you not only battle infection, but also support your bones and joints.
Ingredients
73 % Pear chunks, Candied papaya (papaya, sugar), 8 % Ginger chunks (ginger, sugar), Pink Pepper kernels, Natural aroma, Tartaric acid, Rose petalsBrew & Taste
The attractive combination of spicy ginger and pink peppercorns with sweet pears and papaya brings a new dimension to the world of loose-leaf teas. Fresh ginger truly refreshes, both body and mind.
If you don't want to give up high-quality tea even in the heat of summer, prepare Refreshing Ginger as an iced tea. It will cool you down better than any freezer lemonade.
Origins
Some of the ingredientsof this refreshing blend can be grown locally while some had to be sourced abroad. But no matter the origin, when we blended them together, they created a wonderful interplay of flavors and aromas. To avoid having to run around the world for each ingredient, we bought everything from a verified supplier in the EU. What's more, this gives us a guarantee, backed by certification, that all fruits, herbs and spices meet the highest quality standards. They do not contain any heavy metals or other hazardous residues and have been processed using extremely gentle preservation methods. Pears and papayas are freeze-dried and while the process is costly and technologically demanding, the sensory properties of the fruit as well as up to 90% of the vitamin content are completely preserved.
To make the aroma of the tea last longer, we have added a few drops of natural flavoring. It doesn't cause heartburn or acidity, so don't be afraid of it. On the contrary, the natural aroma makes the experience of drinking Refreshing Ginger even more intense and longer.
Benefits of ingredients:
Tea packaging preview
We pack our teas in a strong, zip-lock aluminum packet which allows you to easily re-seal its contents. This container protects the quality of the tea against humidity, light or foreign odors, all of which could noticeably affect the quality of the brew.
Preparation
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Instructions for preparation
Pour 150-200ml of boiled water (70-80°C) per 1 teaspoon of tea.
When brewing in a teapot add 1 extra teaspoon.
Covered, let steep for 2-3 minutes, then remove the strainer.
| Energy value: | 13 kJ / 3 kcal |
| Fats: | 0 g |
| of which saturated: | 0 g |
| Carbohydrates: | 0.8 g |
| of which sugars: | 0.8 g |
| Proteins: | 0 g |
| Salt: | 0 g |
DHL
