Herb Garden – Herbal Infusion

Brew & Taste

Herb Garden loose-leaf tea produces a light yellow infusion with a mild, herbal aroma. The flavor is less noticeable and you can detect traces of lavender, mint and chamomile.

This tea can also be served as an iced tea.

Origins

The ingredients in Herb Garden loose-leaf tea come from controlled agriculture and were all grown in Europe. You may have most of them in your garden. Some popular herbs in this blend are certainly lemon balm, mint, chamomile and lavender.

Lemon balm, reaching about 1m in height, with aromatic leaves and white flowers, can be found in sunny fields and gardens in central Europe. It is native to Asia Minor and the Mediterranean. Its leaves contain essential oils, tannins, flavonoids and minerals. Thanks to these, it has been used in traditional medicine since the Middle Ages.

Mint is a staple among herbs added to tea blends. It grows to 80cm, has hairy leaves and blooms purple. It is also popular in ceremonies and wedding rituals, among other things.

Camomile or chamomile is widespread in Europe, of course, but also in Asia, Australia and North America. The white-flowered fragrant flowers of the annual herb are collected during the summer. Dried chamomile is often used in tea blends. The active ingredients in chamomile flowers are essential oils.

Lavender probably also needs no long description. Its blue-purple, aromatic flowers and leaves are used for baths, perfumes or as ingredients in dishes. Lavender thrives in sunny places. The western Mediterranean is mentioned as its original habitat, but it is traditionally grown in Provence and many countries in southern Europe.

Tea packaging preview

We pack our teas in a strong, zip-lock aluminum packet which allows you to easily re-seal its contents. This container protects the quality of the tea against humidity, light or foreign odors, all of which could noticeably affect the quality of the brew.